Getting Children Involved In Healthy Eating And Cooking
Presenter: Neal Howard
Guest: Jill Skeem
Guest Bio: Jill Skeem teaches adult and children’s cooking classes and lectures to people at companies and organizations on health and wellness. She’s a contributing writer to various publications, hosts a talk show on www.newsradio1310.com, and guests frequently on television and radio. Her popular cookbook is COMFORT FOOD GETS A VEGAN MAKEOVER, featured by Robyn Spizman on The Giftionary Show.
Key Takeaways
- Expert Profile: Jill Skeem — Jill Skeem teaches adult and children’s cooking classes and lectures to people at companies and organizations on health and wellness. She’s a contributing writer to various publications, hosts …
- Core Discussion: Jill Skeem discusses getting children involved in healthy cooking / eating.
- Key Insight: You’re listening to Health Professional Radio.
- Clinical Perspective: I’m your host, Neal Howard, and our guest in studio this afternoon is Jill Skeem.
- Why It Matters: Healthcare professionals can gain valuable insights from Jill Skeem’s expertise and experience shared on this episode.
Segment Overview
Jill Skeem discusses getting children involved in healthy cooking / eating.
Transcription
Health Professional Radio
Neal Howard: Hello. You’re listening to Health Professional Radio. I’m your host, Neal Howard, and our guest in studio this afternoon is Jill Skeem. Jill is a certified macrobiotic health counsellor. She’s also an educator and an author, her latest book being Comfort Food: Get the Vegan Makeover. She’s a graduate of Ohio State University, and she also teaches adult and children’s cooking classes. How are you today, Jill?
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